The Talbot Garden is coming into full production this week and is hailed by the return of the Talbot vegetable risotto. Exciting times coming with the start of the game season.
I know you'll love the menu that head chef Dan Graham has come up with. Think the best croque-monsieurs, steaming bowls of mussels in Ampleforth cider and we do a cracking steak and chips. Dan's desserts are also sensational, just wait till you've tried his peanut butter parfait with salted caramel or his raspberry french toast.
Malton Brasserie also offers a changing specials black board, award winning Malton beer, stunning wine list, a kid's menu with tasty and good value dishes so children should feel at home. Do come anytime and enjoy Malton's newest and most relaxed place to eat.